MyLeaky Login

Join the largest Harry Potter Social Network on the Web! | FAQ

Cauldron Cakes

by Britta

Preparation Time

30 minutes




Your favorite devils food cake recipe, made into cupcakes
Black string licorice


Bake your cupcakes according to the instructions, without using paper cup liners.

Slice off the top of the crown of each cupcake so that when it is turned upside down, it sits flat. This gives you more of a cauldron shape than a cupcake shape.

Cut the black string licorice into small pieces and poke them into the cupcakes as cauldron handles.

Final Product

Cauldron Cakes