Preparation Time

20 minutes




12 oz chocolate chips

1 tsp grated chocolate

1 cup raisins

2 cups thin pretzel sticks, broken into 1-inch pieces


Place chocolate in a microwave-safe bowl.

Microwave on high (100% power) for 2 minutes then stir.

Continue microwaving in 15-second increments and stirring until chocolate is almost completely melted.

Remove from microwave and stir grated chocolate into melted chocolate.

Stir in raisins and pretzels.

Drop mixture by tablespoons onto waxed paper.

Let stand until firm.

Source (submitted by Rebecca & Son)

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