Ingredients
1 cup of milk
1 teaspoon of butterscotch extract
Instructions
Heat the milk to a drinkable temperature.
Add the butterscotch extract, stirring to blend.
Caramel Variation
Omit the butterscotch, instead melting a couple of caramels into the hot milk and adding a dash of vanilla extract.
Credit
fw00per's recipe was taken with permission.
