Ingredients

3 medium (or 4 small) onions, chopped

4 or 5 large cloves of garlic, chopped

2 tsp. curry powder

4½ to 5 cups (0.77 to 0.85 kg) of peas

5½ to 6 cups (1.3 to 1.4L) of vegetable stock

2 Tbsp. (30ml) oil

Salt & pepper to taste

Instructions

In a large sauce pan, cook chopped onion and garlic in oil for 10 minutes.

Stir in the curry powder and cook for 3 additional minutes.

Pour in the vegetable stock and bring to a boil.

Add peas and bring back to a boil.

Reduce heat and simmer for 30 minutes.

Puree the soup, add salt and pepper to taste, and serve!

Credit

© Moose_Starr. Tutorial was taken with permission.





Finding Hogwarts

The Leaky Cauldron is not associated with J.K. Rowling, Warner Bros., or any of the individuals or companies associated with producing and publishing Harry Potter books and films.